Irish Cuisine - Traditional Style

Special for your St. Patrick’s Day celebration, or make any day an Irish celebration. Enjoy some of the classical regional dishes Ireland offers. Recipes will include: Irish Stew, Dublin Coddle, a traditional casserole made with potatoes, bacon and sausage; Ham Steaks with Whiskey Sauce, Calcannon, a mixed vegetable dish; Soda Bread; Boxty Bread, a delicious quick bread made with potatoes; and Guinness Cake.